Book
Baking yesteryear : the best recipes from the 1900s to the 1980s / B. Dylan Hollis.
"A decade-by-decade collection of wild, wacky, and wonderful recipes from the 20th century"--Back cover.
Travel back on a delicious decade-by-decade jaunt as Hollis shows you how to bake vintage forgotten greats. From Chocolate potato cake to Avocado pie, he has collected these recipes from antique cookbooks from the 1900s to the 1980s. Some are spectacular failures-- and others are disastrously strange. Others are delightful blasts from the past that you just may end up adding to your permanent collection. -- adapted from inside front cover, and perusal of book
Record details
- ISBN: 9780744080049
- ISBN: 0744080045
- Physical Description: 255 pages : color illustrations ; 27 cm.
- Edition: First American edition.
- Publisher: Indianapolis, IN : DK Publishing, 2023.
- Copyright: ©2023.
Content descriptions
| General Note: | Includes index. |
| Formatted Contents Note: | 1900s -- 1910s -- 1920s -- Dates -- 1930s -- 1940s -- 1950s -- No-bake -- 1960s -- 1970s -- 1980s -- Worst of the worst. |
Search for related items by subject
| Subject: | Baking. Baking > History > 20th century. |
| Genre: | Cookbooks. Recipes. |
Available copies
- 1 of 1 copy available at Pottsville District Libraries. (Show)
- 1 of 1 copy available at Ringtown Area Library.
Holds
- 0 current holds with 1 total copy.
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Ringtown Area Library | 641.815 HOL (Text)
Bookplate:
Donated by Juliet Bushinski
|
3999900030482D | Adult Non-Fiction | Available | - |
